Another favorite from my family recipe book:
Mix Together:
2 lbs frozen hashbrowns
1/2 c melted butter
1 can cream of chicken soup
1 pint sour cream
1/2 c chopped onion
6 oz cheddar cheese
1 t salt
dash of pepper
Top it with:
1 c crushed cornflakes
1/4 c melted margarine
Bake at 350 degrees F for 45 minutes. Can be made a day ahead.
Topping Options: I have made this without a topping and topped it with potato chips. It's good either way!
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